Appetizers

Organic Crispy Brussels Sprouts $17

Lemon, balsamic reduction, crumbled prosciutto, served with aioli and shaved Parmesan (GF)

Fat Tony $16

Four house made meatballs, shaved Parmesan, marinara
add a sausage link for $3

Fried Raviolis $18

Shaved Parmesan, marinara

Arancini $21

Breaded pesto risotto balls, fresh mozzarella, shaved Parmesan, served with marinara

Sauteed Mussels $22

New Zealand green lipped mussels, basil pesto cream, crostini, shaved Parmesan (GF)

Bruschetta $15

Tomatoes, garlic, extra virgin olive oil, basil, shaved Parmesan, balsamic reduction

Antipasto Platter $21

Assorted artisan cured meats, cheeses, crackers (GF)

Eggplant Tower $23

Fritti eggplant, sautéed wild mushrooms, roasted peppers, mozzarella, marinara

Garlic Cheese Bread $14

Rustic bread, roasted garlic butter, mozzarella, served with marinara

Calamari Fritti $20

Spiced cheeses, served with marinara

Artichoke Fritti $20

Artichoke hearts lightly breaded, served with garlic lemon aioli

Diver Scallops Florentine $24

With a balsamic reduction (GF)

Shrimp Scampi $22

White wine, butter, garlic, basil sauce (GF)